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  • Custom Edible Cake Topper ROUND 1.18 - 7.87'' diameter

Custom Edible Cake Topper ROUND 1.18 - 7.87'' diameter

  €7,00




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Create a unique cake or dessert decoration with personalized edible printing in a circular shape 3–19cm (1.18 - 7.48'') in diameter. Upload your photo, logo, text, or design; if needed, customize it with the provided image editor, and we will print it on high-quality sugar paper or wafer paper using certified food-grade ink.

How to order?

  1. Choose the type of paper – sugar paper or wafer paper.
  2. If print cutting is required, select the corresponding additional option (it will be cut to the specified size/shape indicated in the image editor).
  3. Upload your photo, logo, or design.
  4. Adjust the image in the editor and save the design by entering your email address.
  5. Add the product to the cart and place the order.
  6. After receiving the order, we will print your design and prepare it for shipping.

Available sizes

✔  Standard A4 sheet: print area circle 3–19 cm (1.18–7.48") in diameter, 1 pc. per sheet.
If you need a larger circle, choose the product ''Personalized edible print Round XL'', or multiple circles on one sheet - ''Personalized edible toppers'' 

How to choose a suitable image for edible printing?

To achieve the best print quality, we recommend using original photos or high-resolution image files.

  • Use original photos from your phone or camera.
  • The higher the image resolution, the better the final result will be.
  • It is recommended to use JPG or PNG files.
  • If possible, do not use screenshots, as they often have lower quality.
  • Images from Facebook, Instagram, WhatsApp and other social media platforms are usually compressed, which can affect print quality.
  • Print quality will directly depend on the quality of the submitted file.
  • We cannot significantly improve very low-quality or blurry images.

Choose the paper that suits you

Sugar paper

  • Richer and more vibrant colors
  • Higher print quality
  • Smoother surface for photos and detailed designs
  • The most popular choice for cakes

Wafer paper

  • Light and thin material
  • Suitable for simpler designs and decorations
  • A good choice for muffin decorations and toppers
  • A more economical solution

Fondant paper

  • A thicker and significantly more flexible material
  • Excellent at retaining its structure; when working with it, there is a lower risk of tearing it
  • An excellent choice for wrapping cake sides (cake ribbons) and for 3D elements
  • Distinctly sweet, pleasant taste reminiscent of classic gum paste

(0.3mm) wafer paper is flexible and slightly translucent, making it perfect for crafting delicate 3D decorations like flowers and butterflies, but it is not recommended for direct application on moist creams. (0.6mm) wafer paper is opaque, sturdy, and holds its shape well, which makes it ideal for stand-up cake toppers and placing on drier cake surfaces.

More details – Sugar paper or wafer paper: which to choose.

Important to know

  • Personalized products are made to order.
  • Personalized items cannot be returned or exchanged, except in the case of a manufacturing defect.
  • Print colors may differ slightly from the colors shown on screen due to monitor and device settings.
  • The final result is significantly affected by the quality of the uploaded image. (the higher the quality of the image you upload, the better the result will be)
  • Cutting is not included in the product price unless the relevant additional option has been selected
  • Minor size or placement shifts may occur during production.
  • The customer is responsible forcompliance copyright for the images used.

Ingredients

Sugar paper - Acetylated distarch adipate (E1422), sugar, glycerin (E422), tricalcium phosphate (E341iii), maltodextrin, glucose syrup, water, microcrystalline cellulose (E460i), gum arabic (E414), starch, polysorbate 60 (E435), sunflower oil, potassium sorbate (E202), vanillin

Nutritional valuePer 100 g of product:
Energy value1389.09 kJ / 332.10 kcal
  Fat1.3 g
  of which saturated fatty acids  0.41 g
  Carbohydrates  80.1 g
  of which sugars  18.2 g
  Protein  0 g
  Salt  0.24 g

Wafer paper - potato starch, sunflower oil, emulsifier (lecithins (E322)), maltodextrin.

Nutritional valuePer 100 g of product:
Energy value1518 kJ / 359 kcal
Fat2.8 g
of which saturated fatty acids0.3 g
Carbohydrates84.2 g
of which sugars0.0 g
Protein0.1 g
Salt0.1 g

Fondant paper - (sugar 88.5%, glucose syrup 11.5%), sorbitol (E420), water, hydrogenated palm kernel oil, xanthan gum (E415), potassium sorbate (E202), locust bean gum (E410), tragacanth (E413), modified cellulose (E464).
Nutritional value  100 g of product contains:  
Energy value 1602 kJ / 378 kcal
Fat 2.3 g
including
  - saturated fatty acids 2.2 g
Carbohydrates 90.3 g
including
- sugars 87.1 g
- Protein 0.1 g
Salt < 0.1 g

Edible ink -  Water,  Glycerin (E422),  Citric acid (E330),  Potassium sorbate (E202),  Brilliant Black BN (E151),  Tartrazine (E102)*,  Azorubine (E122)*, Brilliant Blue FCF (E133)

Storage

  • Store in the original packaging.
  • Store in a dry place at room temperature.
  • Protect from direct sunlight.
  • Protect from moisture and condensation.
  • Do not store in the refrigerator.
  • Do not store in the freezer.
  • Recommended to use by the end of the shelf life indicated on the packaging

Working with the image editor

  1. Add the image you want to print or edit Online edible printing editor: Steps 1 and 2, how to upload a file and crop a photo for personalized cake and dessert decorations.
  2. Adjust the image crop (which part of the image you want to print). If necessary, rotate or zoom the selected image using the menu buttons, then press – Done. You can add text later if needed.Online edible printing editor: Steps 1 and 2, how to upload a file and crop a photo for personalized cake and dessert decorations.
  3. At any time you can change the circle diameter (this will be the size of your ordered printed circle), as well as the page orientation—vertical or horizontal. If you need to make any changes to the image crop (for example, move it or change the zoom), choose Adjust imageCreating custom edible images for cakes: Steps 3 and 4, adjusting image diameter and adding personalized text to your edible cake topper.
  4. If needed, add text to your image; change the font, color, size, and the text angle using the sliders. To move the text around the image, use the mouse cursor or your finger (on mobile phones).Creating custom edible images for cakes: Steps 3 and 4, adjusting image diameter and adding personalized text to your edible cake topper.
  5. Check the final layout and result, because this exact design will be printed for you. When you are finished, enter your email address—the one that will be provided when paying for the order—so we know exactly which design you ordered, and save the design.Ordering personalized edible prints: Step 5, entering your email and saving the custom cake design for printing on sugar or wafer paper.
  6. After saving the design, don’t forget to complete the order—add it to the cart, or continue to checkout in the cart.

How to use an edible image?

  • How to properly use sugar paper in confectionery
  • How to properly use wafer paper with edible printing


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